Family Brunch - Annabel's
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Family Brunch
Family Brunch
Cocktails
PE AC H BE L L INI | 16.5 S PR IT Z | 16.5 NEGRONI | 16.5
Home Made 7 Peaches Puree, Topped Up With Prosecco Aperol, Prosecco & Soda Villa Ascenti Gin, Campari, Cocchi Vermouth di Torino
Antipasti & Insalate
PROSCIUTTO SAN DANIELE, MELONE E LIMONCELLO | £30 INSALATA DI MISTICANZA DI STAGIONE | £24 (VG)
San Daniele Prosciutto & Melon, Limoncello Dressing Seasonal Mixed Salad, Balsamic Dressing
CARPACCIO DI MANZO, RAFANO, TARTARE DI TONNO MEDITERRANEO,
TARTUFO NERO E PECORINO SARDO | £40 FICO CANDITO ALL'ACETO BALSAMICO DI MODENA | £31
Beef Filet Carpaccio, Horseradish, Black Truffle & Pecorino Cheese Mediterranean Tuna Tartare, Balsamic Vinegar Candied Fig
ARANCINI, PISTILLI DI ZAFFERANO, INSALATA DI GRANCHIO REALE IN SALSA TONNATA | £35
PISELLI EAGLIO NERO | £21(V) King Crab Salad with Tuna Dressing
Rice Balls, Saffron, Peas and Black Garlic
INSALATA DI RADICCHIO TARDIVO E SPINACI,
INSALATA CAPRESE | £26 (V) GORGONZOLA DOLCE, NOCCIOLE E MIELE D’ACACIA | £24 (V)
Radicchio Tardivo & Spinach Salad, Gorgonzola Cheese, Hazelnuts & Acacia Honey
Primi
SPAGHETTI "CACIO E PEPE" | £28 RIGATONI ALLA BOLOGNESE DI VITELLO | £34
Spaghetti, Pecorino Romano Cheese & Black Pepper Rigatoni Pasta with Bolognese Sauce
LINGUINE ALLE VONGOLE | £40 LASAGNA SALSICCIA E FRIARIELLI | £32
Linguine, Clams & Chillies Lasagna with Pork Sausages & Broccoli Rabe
CASERECCE "ALLO SCARPARIELLO"| £32 (V) SPAGHETTI ALL'ASTICE BLUE | £83
Caserecce Pasta "Scarpariello Style", Datterini Tomatoes, Fresh Basil & Smoked Provola Cheese Spaghetti with Blue Lobster
Secondi Contorni
COTOLETTA DI VITELLO ALLA MILANESE | £58 PATATE NOVELLE ARROSTO | £10
Veal Chop ‘Milanese’, Datterini Tomatoes, Rocket & 36 Months Parmesan Roasted New Potatoes
PARMIGIANA DI MELANZANE | £32 (V) INSALATA DI RUCCOLA NOSTRANA,
Aubergine Parmigiana PARMIGIANO REGGIANO 36 MESI E POMODORINI DATTERINI | £11.5
Wild Rocket, 36 Months Parmesan & Cherry Tomatoes Salad
POLPETTE TRADIZIONALI, POMODORI DI SAN MARZANO, PECORINO
ROMANO E BASILICO FRESCO | £32 - CON SPAGHETTI | £42 BROCCOLI AGLIO E PEPERONCINO | £9.5
Traditional Meatballs, San Marzano Tomatoes, Sardinian Pecorino Cheese & Fresh Basil Sautéed Broccoli, Garlic & Chillies
SPIGOLA E ZUCCHINE ALLA ‘LIGURE’ | £46 INSALATA MEDITERRANEA, CIPOLLA DI TROPEA
Seabass Filet & Summer Courgette, Fresh Basil, Pinenuts & Taggiasche Olives E POMODORINI DATTERINI | £11.50
Cherry Tomatoes & Tropea Onions Mediterranean Salad
BRANZINO SELVATICO ‘AL CARTOCCIO’ | £MP
Wild Seabass ‘al Cartoccio’, New Potatoes, Taggiasche Olives & Datterini Tomatoes
ARROSTO DEL GIORNO | £MP
Carving Trolley of the Day
Dolci
TIRAMISÚ AL TAGLIO | £12
SELEZIONE DI GELATI FATTI IN CASA: VANIGLIA, STRACCIATELLA, CIOCCOLATO, CASSATA SICILIANA | £12
Selection of Home-Made Gelatos: Vanilla, Stracciatella, Chocolate, Sicilian Cassata
SELEZIONE DI GRANITE : MANDORLE, PISTACCHI DI BRONTE, FRAGOLE, LIMONE DI AMALFI | £12
Selection Of Granitas Almonds, Pistacchios From Bronte, Strawberries, Amalfi Lemons
MILLEFOGLIE, CREMA AL LIMONE DI AMALFI E FRAGOLE DI STAGIONE | £30
Millefeuille, Amalfi Lemon Cream & Strawberries (to share)
ZUPPA INGLESE TOSCANA | £14
Traditional Tuscan English Trifle
PANNACOTTA ALLE FRAGOLE DI STAGIONE | £14
Seasonal Strawberries Pannacotta
A discretionary 15% service charge will be added to your bill. All prices include VAT
Our menu contains allergens. If you suffer from a food allergy or intolerance, please let a member of the restaurant team know upon placing your order.Family Brunch
Wine List
SPARKLING WHITE
CHAMPAGNE HENRIOT – BRUT SOUVERAIN, FRANCE N.V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 . . . . . . . . . . . . . . . . . . . . 97
RUINART - BLANC DE BLANCS, FRANCE N.V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 . . . . . . . . . . . . . . . . . . .165
CHAMPAGNE DOM PERIGNON, FRANCE ‘10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 . . . . . . . . . . . . . . . . . . 325
SPARKLING ROSÉ
CHAMPAGNE PERRIER-JOUËT - BLASON, FRANCE N.V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36. . . . . . . . . . . . . . . 215
CHAMPAGNE TAITTINGER - COMTES DE CHAMPAGNE ROSÉ ’06 FRANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65. . . . . . . . . . . . . . . 390
WHITE WINE
ROERO ARNEIS - B. GIACOSA – PIEDMONT ’18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11. . . . . . . 35 . . . . . . . 65
SOAVE CLASSICO - LA ROCCA - PIEROPAN - VENETO ’18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15. . . . . . . 45 . . . . . . . 80
LANGHE SAUVIGNON - LA SPINETTA - PIEDMONT'17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17. . . . . . . 50 . . . . . . . 95
FRIULI VENEZIA GIULIA - VINTAGE TUNINA - JERMANN – FRIULI’16 MAGNUM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20. . . . . . . 60 . . . . . . 240
UMBRIA CHARDONNAY - CERVARO - CASTELLO DELLA SALA – UMBRIA’17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25. . . . . . . 70 . . . . . . 140
TOSCANA - BATAR - QUIERCIABELLA – TUSCANY’17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30. . . . . . . 80 . . . . . . 160
GAVI DI GAVI - D'ANTAN - LA SCOLCA - PIEDMONT'07. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35. . . . . . . 90 . . . . . . 180
TOSCANA - ORNELLAIA BIANCO - TENUTA DELL’ ORNELLAIA – TUSCANY ’16 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65. . . . . 195 . . . . . . 390
LANGHE CHARDONNAY - GAIA & REY - A. GAJA – PIEDMONT ’17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80. . . . . 240 . . . . . . 490
ROSÉ WINE
CÔTES DE PROVENCE - ROCK ANGEL - CHÂTEAU D’ESCLANS – FRANCE’19. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25. . . . . . . 70 . . . . . . 125
CÔTES DE PROVENCE - MUSE - MIRAVAL – FRANCE’18 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45. . . . . 135 . . . . . . 540
RED WINE
TERRE SICILIANE - NERO DI LUPO - COS - SICILY ’18 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11. . . . . . . 35 . . . . . . . 60
BAROLO - MATTEO’S PRIVATE LABEL - ASCHERI - PIEDMONT ’15 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13. . . . . . . 40 . . . . . . . 75
TOSCANA - GUIDALBERTO - TENUTA SAN GUIDO - TUSCANY ’17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15. . . . . . . 45 . . . . . . . 80
BRUNELLO DI MONTALCINO - IL MARRONETO - TUSCANY ’14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20. . . . . . . 65 . . . . . . 130
BARBERA D’ALBA RISERVA - POZZO DELL’ ANNUNZIATA - R.VOERZIO - PIEDMONT ’15 MAG . . . . . . . . . . . . . . . . 35. . . . . . . 95 . . . . . . 390
BOLGHERI SASSICAIA - SASSICAIA - TENUTA SAN GUIDO - TUSCANY ’08 MAG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55. . . . . 165 . . . . . . 700
AMARONE DELLA VALPOLICELLA - G.QUINTARELLI - VENETO ’11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90. . . . . 270 . . . . . . 540
TOSCANA- MASSETO - TENUTA DELL’ORNELLAIA - TUSCANY ’11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 199. . . . . 590 . . . . . 1200
A discretionary 15% service charge will be added to your bill. All prices include VAT
Our menu contains allergens. If you suffer from a food allergy or intolerance, please let a member of the restaurant team know upon placing your order.Family Brunch
Classic Cocktails Mind&Body Health
ME DAT INI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
The CBD and Nootropics laced Medatini pays homage to the Espresso Martini with Grey Goose Vodka, but with half
CBD DRINKS
the sugar and calories of the classic. Its time to drink smarter Targeted wellness to help balance the mind & body
- All contain 15mg Liposomal -
M ARGAR ITA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Patron Silver Tequila infused with Lemongrass & Vanilla, Orange Liqueur, Lime
ME DA C ALM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.5
MO S C OW MU L E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Lavander & Chamomile Flavour + L Theanine + Ashwagandha
Konik’s Tail Vodka, Homemade ginger beer, Lime & Angostura Bitters
ME DA GLOW. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.5
NEGRONI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Elderflower & Lime Flavour + Biotin + Olive Leaf
Villa Ascenti Gin, Campari, Cocchi Vermouth di Torino
ME DA R EC OV E R. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.5
OL D FA S HION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Orange & Pineapple Flavour + Turmeric + Ginger
Woodford Reserve Whiskey, Annabel’s Syrup & Angostura Bitters
ME DA B O OS T . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.5
Cranberry & Lime Flavour + Zinc + Echinacea + Aronia Berry + Vitamin C
Signature Cocktails
PE AC H BE L L INI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.5
Cold Press Juice ALL 9
Home Made 7 Peaches Puree, Topped Up With Prosecco
S GROPPINO DI M AT T EO’ S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.5
Konik’s Tail Vodka, Home Made Lemon Sorbet, Prosecco KAL E
A M AL FI AL FR E S C O. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5 S PINAC H & CUCUMBE R
Villa Ascenti Gin, Pear Flavoured Grappa, Amaro Montenegro, Amalfi Lemon, Homemade Pear, Pepper & Lemon
Verbena Shrub APPL E, GINGE R & L E MON
BE L L A R O S A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Konik’s Tail Vodka, Mancino Rosso Vermouth, Aperol Infused with Strawberry & Basil, Cherry Bitter & Modena Aged
Balsamic
M AE S T RO RU BINO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.5
Martini Rubino Vermouth, Wild Berries & Blood Orange, Pepper Aromas
Non-Alcoholic
JA X C O C O GINGE R & L E MON WAT E R . . . . . . . . . . . . . . . . . . . . . . . . 7.5
Natural Ginger & Lemon Juice, Gently Carbonated
WIN T E R BLOS S OM. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.5
Apple Juice, Cinnamon Syrup, MEDACalm
(15mg CBD, Lavander, Chamomile, Ashwagandha)
T ROPIC AL. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.5
Kiwi puree, Yuzu juice, Lemongrass Syrup & Seedlip, Aloe Vera
A discretionary 15% service charge will be added to your bill. All prices include VAT
Our menu contains allergens. If you suffer from a food allergy or intolerance, please let a member of the restaurant team know upon placing your order.Puoi anche leggere
